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Luscious Recipes.com
Homemade Corn Chips INGREDIENTS:
DIRECTIONS: Preheat oven to 425*F. Combine cornmeal and salt in a mixing bowl. Pour in 1 cup of boiling water and stir. Add butter and stir until melted. Add remaining 3/4 cup boiling water, while stirring constantly. Drop mixture by heaping teaspoonfuls onto a well-greased baking
sheet and bake for 14 to 15 minutes. |