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Luscious Recipes.com
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Peach Cobbler INGREDIENTS:
1/2 cup butter, melted
4 cups fresh peaches - peeled, pitted and sliced
1 teaspoon baking powder
1 cup all-purpose flour
1 teaspoon ground cinnamon
1/2 cup milk
2 tablespoons white sugar
1 cup white sugar
1/4 teaspoon salt
DIRECTIONS:
Preheat oven to 375 degrees F. Pour butter in to the bottom
of a large casserole pan.
In the prepared dish, toss together the 2 tablespoons of
sugar and peaches.
In a mixing bowl, combine the 1 cup sugar, salt, baking powder,
flour, cinnamon, and milk. Spoon batter over the peaches.
Bake for 40 minutes in the preheated oven, or until top is golden
brown.
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